2025 EPCOT International Food & Wine Festival Must Try Food

The 2025 EPCOT International Food & Wine Festival is in full swing at Walt Disney World, running from August 28 through November 22, 2025. This annual celebration of global cuisine is a paradise for food lovers, offering more than 35 Global Marketplaces filled with inventive bites, decadent desserts, and drinks that span continents.

Let’s dig into the must-try dishes that are stealing the spotlight this year:

Grilled Bushberry-Spiced Shrimp Skewer – Australia Booth

  • Served with sweet-and-sour vegetables and coconut-chili sauce
  • A perfect balance of smoky, tangy, and spicy flavors
  • Pairs beautifully with the Fowles Farm to Table Shiraz for a bold finish

Warm Raclette Swiss Cheese – The Alps Booth

  • Melted cheese served over baby potatoes, cornichons, and baguette
  • A classic comfort dish with a European flair
  • Part of Emile’s Fromage Montage, a cheese-themed food stroll that rewards you with a prize after collecting stamps from five cheesy dishes

Lump Crab Cake – Coastal Eats

  • A returning fan favorite, packed with fresh crab and minimal filler
  • Served with tangy slaw and a citrusy aioli
  • Ideal for seafood lovers looking for something light yet flavorful

Korean BBQ Wings – Brew-Wing Lab at The Odyssey

  • Tossed in gochujang barbecue sauce and topped with toasted sesame
  • A bold, spicy option that’s part of a lineup including Carolina Reaper Pepper-Curry Wings for the brave-hearted

Kirschwasser Torte – The Alps Booth

  • A new dessert featuring cherry-brandy buttercream, sugared almonds, and cherry compote
  • Rich, fruity, and indulgent—perfect for those with a sweet tooth

Apple-Cinnamon and Caramel Mini Churros Sundae – Milled & Mulled

  • A new twist on churros, served with ice cream and caramel drizzle
  • Combines warm spice with creamy sweetness in every bite

Frozen Pomegranate & Raspberry Tea – Brew-Wing Lab

  • A non-alcoholic refreshment made with Twinings herbal tea and orange ice cream molecules
  • A fun, molecular gastronomy-inspired drink that’s as photogenic as it is tasty

Festival Highlights

  • Emile’s Fromage Montage: A cheese-lover’s dream. Collect stamps from select cheesy dishes and redeem them for a special prize at Shimmering Sips
  • Eat to the Beat Concert Series: Featuring artists like KT Tunstall, Bowling for Soup, and Jordin Sparks
  • French Breakfast Experience at Chefs de France: A reservation-only event on select weekends offering a luxurious morning meal

Tips for Visiting

  • Weekends get crowded, especially during fall breaks, so plan to arrive early or visit on weekdays for shorter lines
  • Grab a Festival Passport to track your food journey and find all the booths easily
  • Consider purchasing a Disney Gift Card wristlet for convenient tap-and-go payments at booths

Whether you’re a seasoned foodie or just looking to snack your way around the world, the 2025 EPCOT Food & Wine Festival offers a culinary adventure that’s both delicious and unforgettable.

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