Kona Cafe

Kona Cafe is a beloved table-service restaurant located on the second floor of Disney’s Polynesian Village Resort, just steps away from the Magic Kingdom. Known for its Asian-fusion cuisine, tropical ambiance, and relaxed atmosphere, Kona Cafe offers a unique dining experience that blends flavors from the South Pacific with American favorites. Whether you’re stopping by for breakfast, lunch, or dinner, Kona Cafe delivers a satisfying and flavorful meal in a setting that evokes the spirit of the islands.

Atmosphere and Setting

Kona Cafe sits adjacent to the bustling ‘Ohana restaurant in the Great Ceremonial House, the central hub of the Polynesian Resort. The restaurant underwent a recent refurbishment, giving it a more modern look while retaining its tropical charm. Guests dine beneath plumeria wood carvings, surrounded by lava rock walls, ocean-inspired artwork, and bright wood accents that reflect the laid-back island vibe. Large windows allow natural light to pour in, creating a warm and inviting space. While the open-air layout connects diners to the resort’s atrium, it can sometimes feel less intimate, especially when crowds gather outside waiting for ‘Ohana.

Breakfast Highlights

Breakfast at Kona Cafe is a fan favorite, especially among Disney regulars. The Tonga Toast—a banana-stuffed sourdough French toast rolled in cinnamon sugar and topped with strawberry compote—is legendary. Another standout is the Macadamia Nut Pancakes, served with pineapple sauce and macadamia nut butter. Guests can also enjoy traditional egg platters, omelets, and plant-based options like the Loco Moco, which features rice, plant-based sausage gravy, and pico de gallo.

Lunch and Dinner Offerings

Lunch and dinner menus at Kona Cafe showcase a variety of Asian-inspired dishes, sushi rolls, and Polynesian specialties. Appetizers include glazed chicken wings, crispy pork pot stickers, and bao buns filled with pulled pork and pickled vegetables. Sushi lovers will appreciate the onstage sushi kitchen, where chefs prepare fresh rolls like the Rainbow Roll, Spicy Tuna Roll, and the extravagant Surf and Turf Roll, which combines Kona-spiced filet with shrimp and crab[3].

Main courses range from hearty noodle bowls and stir-fry dishes to sandwiches like the Big Kahuna Burger—a towering creation with pastrami, corned beef, pepper jack cheese, and tangy cucumber on a brioche bun. Another popular option is the Turkey Banh Mi, which adds a tropical twist to the classic Vietnamese sandwich. For those seeking comfort food, the Kona-braised short rib and teriyaki steak salad are excellent choices.

Desserts and Drinks

Dessert at Kona Cafe is a treat in itself. The Pineapple-Coconut Bread Pudding, topped with vanilla ice cream and caramel sauce, is a must-try. Other options include Key Lime Dessert Glass, S’more Dessert Glass, and Coconut Tapioca Pudding, which is plant-based. Guests 21 and older can enjoy tropical cocktails like the Backscratcher, a rum-based drink served with a bamboo backscratcher as a souvenir.

Dining Tips and Reservations

  • Reservations are highly recommended, especially during peak dining hours.
  • Kona Cafe participates in the Disney Dining Plan and offers discounts for Annual Passholders, Disney Visa Cardholders, and Disney Vacation Club members.
  • Prices are moderate, with most entrées ranging from \$15 to \$35.
  • The restaurant is open daily for breakfast (7:30 AM – 11:00 AM), lunch (11:45 AM – 2:00 PM), and dinner (5:00 PM – 10:00 PM).

Final Thoughts

Kona Cafe is a hidden gem in Walt Disney World’s dining scene. While it may not have the fanfare of ‘Ohana or the celebrity chefs of Disney Springs, it consistently delivers delicious food, friendly service, and a relaxed atmosphere. It’s a great spot for families, couples, or solo travelers looking to enjoy a flavorful meal outside the parks. Whether you’re craving sushi, pancakes, or a tropical cocktail, Kona Cafe offers something for everyone.

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